Harvested from nature, crafted with care

Pacific Harvest is New Zealand’s pioneer in premium edible seaweed. For over two decades, they’ve been dedicated to sourcing, drying and hand-packing seaweed from New Zealand’s pristine waters and beyond. Their mission is simple: to make seaweed a natural, accessible and enjoyable part of everyday eating.

Sustainably sourced & naturally processed

Most of Pacific Harvest’s seaweeds are wild-harvested and naturally dried to preserve their unique flavours, textures and nutrients. Each batch is cleaned, tested for contaminants and hand-packed with care, ensuring the highest quality from ocean to table. The brand’s minimal processing approach means their seaweeds remain as close to their natural state as possible.

A culinary & nutritional powerhouse

Seaweed has been valued for centuries for its versatility and rich nutritional profile. From soups, salads and seasonings to creative garnishes and even desserts, seaweed brings umami depth and colour to any dish. As a plant-based source of essential minerals and trace elements, Pacific Harvest seaweeds are a delicious addition to a balanced diet.

Rooted in innovation & sustainability

Driven by a love for the ocean, Pacific Harvest champions sustainable harvesting and environmentally conscious practices. Their products are packaged with care and designed to make it easy for anyone to experience the flavour and nourishment of seaweed.

Why we love Pacific Harvest

• Sustainably sourced, wild-harvested seaweeds from NZ and beyond
• Naturally dried and minimally processed for pure quality
• Adds umami flavour and ocean-grown nutrients to any meal